My Omi makes delightful ham and my family snatches whatever we can of her leftovers.
Her generous six slices of ham results in none other than a salty, smokey, juicy slab of ham along side a sunny egg freckled with pepper.
And I know butter's bad for you...but eggs in butter has my heart a-thumping, even if it is just from cholesterol build-up.
Eat breakfast as a king, they say.
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